Chicken Avocado and Bacon Salad

Ingredients

• leftover rotisserie chicken meat
• salt and pepper
• 1 Tbsp. olive oil
• 4 cups chopped Romaine lettuce
• 4 slices bacon, cooked and diced
• 1 avocado, pitted
• 1 tomato, diced
• 1/4 cup lime olive oil (or 1/4 c olive oil with fresh squeezed lime)
• 1/4 cup chopped green onions 

Add the diced chicken, lettuce, bacon, avocados and tomatoes to a large bowl, and toss until combined. Drizzle or toss with olive oil and serve immediately.